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Canteen Supervisor
Bloemfontein, Free State
Description of Duties
Preparing high-quality meals according to company menu schedule and ensure it is delivered to employees within a specified timeframe Purchasing of stock Ensure stock takes are done Manage team of Cooks and ensure team adheres to Food Safety requirements The working hours for this position will involve the working of shifts. This includes working shifts on Saturdays as well as “evening” shifts – shifts will end at about 20:00.
National Senior Certificate or equivalent to NOF 4. 2 Years experience within a Take-Away environment Knowledge of cooking methods and techniques Previous work experience as Supervisor in Take-Away Valid RSA driver's license
Market Related
Mia Jackson
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