Job Available
Food Department Manager Palm Springs
Palm Springs
Permanent
Description of Duties
National FMCG and retail company urgently require Food Department Manager in Palm Springs
Position is based in Palm Springs and successful candidate must be based in Palm Springs
Non employment equity position
Minimum Grade 12
Tertiary qualification advantageous
Bilingual Afrikaans and English
To manage a food market with the objective of maximising sales in line with sales budget and target
Ensure departmental sales in line with budgets
Maximise selling via selling space, displays, layouts, commercial sales plans, demos, etc.
Ensure the delivery of a consistent customer shopping experience in line with the agreed service levels
Manage Foods operational standards and ensure that controls are adhered to for in-store shrinkage, waste and stock accuracy
Ensure timeous replenishment of stock
Implement and monitor all departmental activities
Manage Hot Foods Standards
Manage accurate and timeous completion of daily Stores Foods processes
Conduct weekly risk documentation
People management - staffing, performance management, training & development, employee relations
Qualifications
Matric (Grade 12)
1 - 2 years supervisory experience
Computer literacy
Foods department experience (6 - 8 months) will be advantageous
Salary
basic + benefits
Consultant
Juanita Callis